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I’m rachel and I believe the best things in life are meant to be savored. 

For me, that means slowing down and enjoying the process of getting in the kitchen, whether I’m making a batch of fresh sourdough or simmering a pan sauce. I’m curious about all things food and I rarely make a recipe the same way twice. I’m glad you’ve found this little haven & I look forward to cooking together.

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Latest Recipes

Sourdough Resources

Featured
My Top Tips For Taking Care Of a Sourdough Starter
My Top Tips For Taking Care Of a Sourdough Starter

Here are my top tips for keeping your sourdough starter happy and healthy.

Recipes That Use Discarded Sourdough Starter
Recipes That Use Discarded Sourdough Starter

This recipe round up includes some of the best recipes to use up your discarded sourdough starter so nothing goes to waste.

Featured
Basic Sourdough Loaf
Basic Sourdough Loaf

An easy-to-follow guide for making a basic loaf of artisan sourdough with simple ingredients: flour, water, salt and sourdough starter.

How To Make Sourdough Starter From Scratch
How To Make Sourdough Starter From Scratch

Learn step by step instructions of how to easily create & maintain a sourdough starter from start to finish from scratch.

 

Cooking
Hacks

Featured
Everyday Uses For Parmesan Rinds

Stop throwing your parmesan rinds away and discover these simple ways to make use of them in your everyday cooking.

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